AUTHENTIC

This blanc de blancs, harvested in 2017, is distinguished by a rich and nuanced nose, combining vegetal and floral accents, with aromas of wisteria, white fruits and a delicate touch of acacia honey. On the palate, the attack is both vibrant and refined, supported by a bubble that adds a pleasant tangy freshness. The persistence in the mouth is fully revealed after a light aeration. Ideal to accompany aumônières of Chavignol goat cheese with honey and a salad enhanced with walnut oil.